Startthedaywiththedefinitivecookbookofauthentichome-cookingbreakfastdishesfromaroundtheworldBreakfastisthemostimportant-andcomforting-timeofdayforbillionsofpeopleeverywhere.Here,forthefirsttime,acollectionofhundredsofhome-cookingrecipescelebratesmorningmealsasthey’repreparedinkitchensacrosstheglobe.Eachrecipeisaccessibleandstraightforward,withnotesofferingculturalcontextandculinaryinsight.Whetherit’ssweetornot,classicorregional,it’shere:EgyptianFulMedames(stewedfavabeans);MexicanChilaquiles;ChinesePineappleBuns;AmericanScones;ScottishMorningRolls;andsomuchmore.FeaturingcontributionsfromReemKassis,BillGranger,JasonHammel,StephenHarris,ClotildeDusoulier,HarumiKurihara,MeeraSodha,AlvinCailan,FredrikBerselius,andManoellaBuffara.
